When I say the words “vending machine,” what comes to mind? It’s probably a cold, metal box with bags of chips and candy bars lined up in coils behind glass. That metal box is probably tucked away in some poorly lit corner or alcove, and it keeps spitting your perfectly good dollar bill back out at you.
By Dual State Vending|2020-10-30T13:57:10-04:00October 30th, 2020|Vending News|Comments Off on Vending News: Should We Ditch the Term “Vending Machine?”
For many companies, food plays a big part of workplace culture. Whether it's free lunches every day, or an occasional perk like pizza or bagels to celebrate an accomplishment, or an extra long meeting with a catered lunch, employers often use free food to reward or motivate their staff. But workplace lunches could look very different when employees return to the office.
By Dual State Vending|2020-07-30T08:40:37-04:00July 30th, 2020|Vending News|Comments Off on Industry News: Food is a big deal at work. Here’s how the pandemic will change lunch and snacks